– 1 can of black beans, drained and rinsed– 1 avocado, sliced– 1 tomato, diced– 1/4 cup of chopped fresh cilantro– 1 lime, juiced– Salt and pepper to taste
Step 2: Open the can of black beans and drain and rinse them thoroughly.
Step 3: Slice the avocado in half, remove the pit, and slice the avocado into small pieces.
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Step 4: Dice the tomato into small pieces
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Step 4: Dice the tomato into small pieces
Step 6: In a bowl, mix together the black beans, avocado, tomato, and cilantro.
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Step 7: Squeeze the juice of one lime over the mixture and season with salt and pepper to taste.
Step 8: Stir everything together until well combined. Serve immediately as a salad or with tortilla chips as a dip